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The Best Baked Meatball Recipe: Ultimate Guide

How to make delicious meatballs can be found below in this section.

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Ingredients for instant meatballs:

The Best Baked Meatball Recipe

  • Minced meat: 700 g
  • Eggs: 1 pcs
  • Chopped onion: 1 pcs
  • Milk: 1 cup
  • Bread or dried milled bread: 1 cup
  • Brown sugar: 2 tbsp
  • Mustard: 2 tbsp
  • Tomato sauce: One-third cup
  • Salt and pepper: as desired

Meatballs

How to make instant meatballs

First turn on the oven at 175 ° C to warm.

Then mix in the egg, milk, meat, onion and breadcrumbs. Stir in salt and pepper to taste.

Slightly grease the oven pan and pour the meat mixture into it.

In a separate bowl, mix the tomato sauce with the sugar and mustard and then pour over the meat ingredients.

Then place the dish in the oven to cook the dumplings for an hour.

Meatballs

Additional tips on instant meatballs

Instant meat dumplings are among the curds and dumplings
It takes about 30 minutes to prepare the raw materials
And the cooking time is about 1 hour.
Instant meatballs can be served at lunch – dinner – snacks.
Note that the amount of raw materials and recipe is suitable for 10 people.

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